The war in Ukraine, the ongoing pandemic, and catastrophic climate events have contributed to a global food crisis. Farmers and Ag Industry workers are being challenged to respond and adapt to these disruptions. In this interview series, we’re speaking with leaders in the farming and Ag industries who can shed light on how they’re navigating these challenges and adapting to the disruptions caused by climate and world events. As part of this series, we had the pleasure of interviewing Andrew Coppin. 

Read the full article from Authority Magazine here.